Cloudy Bay Sauvignon Blanc 750Ml

Cloudy Bay Sauvignon Blanc is an iconic New Zealand white wine from Marlborough, celebrated for its vibrant aromatics, concentrated fruit, and refreshing acidity. The wine opens with expressive aromas of ripe passionfruit, white peach, and lime, followed by layers of citrus, nectarine, tropical fruit, and delicate floral notes. Bright acidity and a subtle saline-mineral character provide balance and structure, leading to a long, refreshing finish. Its elegant yet energetic style makes it an excellent choice for seafood, oysters, sushi, sashimi, grilled fish, green salads, and goat cheese. Serve well chilled at 46–50°F. 

• Type: Sauvignon Blanc – White Wine
• Grape Varietal: 100% Sauvignon Blanc
• Origin: Marlborough, New Zealand
• Bottle Size: 750ml
• Body: Light to Medium-bodied
• Alcohol: Approximately 13–13.5% ABV, depending on vintage
• Tasting Notes: Passionfruit, lime, white peach, nectarine, grapefruit, citrus, tropical fruit, floral, saline-mineral notes
• Style: Dry, vibrant, crisp, aromatic, fruit-forward, mineral-driven, and elegant
• Food Pairings: Oysters, shellfish, sashimi, sushi, steamed mussels, grilled fish, green salads, goat cheese
• Serving Temp: 46–50°F